Spinach Rolls

Eucalyp by flaticon.com

Ingredients:

2 boxes frozen spinach1 cup sour cream1 cup mayonaise1 can water chestnuts (chopped)5 freen onions - chopped can add more1 package hidden valley dressingFlour Tortillas

Preparation:

Microwave the spinach according to the directions on box. Drain THOROGHLY. This is very important else the filling will come out way too watery.Mix everything together and spread on flour tortilla roll up and wrap in plastic wrap overnight.The next day or whenever you are ready to serve them simply cut them up. Enjoy!

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